Yummy 7 layer bean dip! OK, so maybe it's not really 7 layers, but I that's what every one calls it. 8 layer dip just doesn't sound as exciting! I know there are a lot of versions of this, but this is my favorite way to make it. It ALL gets eaten every time! Just layer all the following in a 9 X 13 glass pan....
1. One large or two small cans of refried beans mixed with a taco seasoning packet.2. Three large or four medium avocados mashed with salt and pepper. (or store bought guacamole)
3. Medium sour cream
4. About 1/2 jar of salsa
(I don't like too much since you will have tomatoes on top and a lot of salsa can make it runny)
5. Shredded cheddar cheese
6. Chopped up tomatoes - I only used one
(when making this, I will cut the tomato in half and then squeeze out the juice
and seeds before cutting. Again, it helps prevent it from getting too runny)
7. Chopped up olives - I use about 1/2 the can
8. Small handful of chopped up green onions
(or you can use a can of drained green chilis)
Serve with your favorite tortilla chips and enjoy!!
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